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LC: La Catedral de Navarra
Anaconda Snacks
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Alternativa3
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Deliart
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Canigooil
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LC: La Catedral de Navarra
Anaconda Snacks
Obando Artisan Bakery
Bellaguarda
Ar De Arte
Alternativa3
O.live
Ole Olives
Garden Delights
Kiss the Cheese
Codesa
Deliart
Gómez Moreno
Canigooil
About us
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Shop OCTOPUS WITH GARLIC SAUCE 120 ML
Image 24-07-25 at 2.02 PM.jpg Image 1 of
Image 24-07-25 at 2.02 PM.jpg
Image 24-07-25 at 2.02 PM.jpg

OCTOPUS WITH GARLIC SAUCE 120 ML

SGD 14.60

OCTOPUS WITH GARLIC SAUCE 120 ML.

Ingredients: Octopus (mollus), sunflower oil, garlic and salt.

Description: Octopus tentacles in garlic sauce with vegetable oil. Ideal for tapas. Succulent, line-caught octopus morsels, exquisitely marinated in a garlic-rich oil, delivering a savoury and aromatic flavour.

Quantity:
Add To Cart

OCTOPUS WITH GARLIC SAUCE 120 ML.

Ingredients: Octopus (mollus), sunflower oil, garlic and salt.

Description: Octopus tentacles in garlic sauce with vegetable oil. Ideal for tapas. Succulent, line-caught octopus morsels, exquisitely marinated in a garlic-rich oil, delivering a savoury and aromatic flavour.

OCTOPUS WITH GARLIC SAUCE 120 ML.

Ingredients: Octopus (mollus), sunflower oil, garlic and salt.

Description: Octopus tentacles in garlic sauce with vegetable oil. Ideal for tapas. Succulent, line-caught octopus morsels, exquisitely marinated in a garlic-rich oil, delivering a savoury and aromatic flavour.

Octopus with Garlic Toast

Discover an irresistible Mediterranean bite that combines the tender richness of octopus -

with the warmth of garlic and the delicate sweetness of sautéed shrimp.

Simply toast your favorite bread, spread a generous layer of creamy alioli,

and top with octopus and shrimp lightly sautéed in flavorful octopus oil.

This quick yet elegant dish brings the authentic taste of the sea to any table —

perfect for tapas menus, sharing platters, or gourmet home cooking.

We highly recommend trying this delicious recipe to experience—

how our premium octopus transforms a simple toast into a truly memorable appetizer.

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